Konu "in vitro glycemic index" için WoS İndeksli Yayınlar Koleksiyonu listeleme
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Effects of resistant starch type 4 supplementation of bread on in vitro glycemic index value, bile acid-binding capacity, and mineral bioavailability
(WILEY, 111 RIVER ST, HOBOKEN 07030-5774, NJ USA, 2020)Background and objectives RS4 is an alternative dietary fiber source with some potential physiological benefits giving better quality end products. Common dietary fiber sources including bran usually have deteriorative ...